Nutrition is before housing and mobility the area of consumption and production with the greatest effects on the environment.
Two-thirds of the environmental impact of Switzerland (within its borders and outside) stems from nutrition, housing and mobility. Therefore, environmental policy needs to address these areas. However, there are no easy universal solutions. Instead, a differentiated view of the system, which takes into account the interaction of values, lifestyles, social structures, markets, technologies, products and infrastructures, is necessary.
Last modification 30.11.2018